Pay in 4 interest-free payments of $4.16 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
Pay in 4 interest-free payments of $4.16 Learn more
Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
Members get first pick when it comes to our specialty cuts
Perfect for meat lovers
✅ Sous Vide – For perfect doneness
frozen beef
SKIRT STEAK 4th Members get first pick whenOur beef skirt steak is a go to for anyone who loves bold, rich flavor in a tender cut. Whether you're throwing it on the grill or searing it hot in a cast iron skillet, this cut is versatile and always delivers. Now, let's talk inside vs. outside skirt steak. Both cuts come from the plate section of the beef, but they have a few differences. Outside skirt steak is known for being a bit thicker with a more defined grain, making it easier to cook