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Try with tagliolini with partridge ragù and porcini mushrooms
It matures for twelve months in first and second passage barriques
TASTE: Dry and round sip
con ottima bevibilità
Seimura Vermentino di Sardegna 2022 sedilesu Try with tagliolini with partridgeGRAPES Vermentino GRADATION 15% ORIGIN Vineyards owned by the winery located in Tratalias, Giba, Masainas, in Sulcis. PROCESSING It ferments in stainless steel tanks, refines in the tank for 6 months on its noble lees, then in the bottle for at least 6 months. CHARACTERISTICS Color: deep straw yellow with greenish reflections Perfume: long bouquet, particularly fine and elegant, floral and fruity hints Taste: broad and velvety, fresh, savoury, with
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